FSSC 22000 Version 5.1 Awareness Training

FSSC 22000 has been delivering impact on global food safety for over 12 years. The scheme provides a certification model that can be used in the whole food supply chain to ensure food safety standards and processes. FSSC 22000 is GFSI recognized and follows the food chain category description as defined in ISO/TS 22003. FSSC 22000 contains a complete certification scheme for Food Safety Management Systems that is aligned with the ISO Management System approach and the ISO Harmonized Structure

They have to understand FSSC 22000 Version 5.1 requirements consist of ISO 22000 Food Safety Management System:2018, ISO/TS 22002-X Prerequisite Program & FSSC 22000 Additional Requirements.

After completion of this program, participants will be better able to:

• Understand the concept and requirements of Food Safety Management System FSSC 22000 Version 5.1
• Understand the requirements of ISO 22000:2018, ISO/TS 22002-x & FSSC 22000 Additional Requirements
• Identify the gap between exisiting condition and FSSC 22000 Version 5.1 requirements
• Develop Food Safety Management System Documentation based on FSSC 22000 Version 5.1
• Set up appropriate action plan for FSSC 22000 Version 5.1 implementation